BBQ NY Strip

BBQ NY Strip

Ingredients
1/2 cup extra virgin Olive Oil
1/2 cup Worcestershire sauce
1/4 cup minced garlic
1/4 cup steak seasoning
1 tablespoon red wine vinegar
1/2 teaspoon dried basil
1/2 teaspoon Italian seasoning
4 (1/2 pound) New York Strip Steaks

Directions

1. In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning.
2. Pour into a large resealable plastic bag.
3. Pierce steak on all sides with a fork, and place in the bag.
4. Gently shake to coat.
5. Seal bag and marinate steaks a minimum of 2 hours in the refrigerator.
6. Preheat grill or broiler for high heat.
7. Lightly oil grill grate.
8. Discard marinade.
9. Place steaks on the grill, and cook 7 minutes on each side, or to desired doneness.

I put my steaks in the refrigerator last night with the marinade.

Let me know what you think of this dish.