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Tuesday, September 11, 2007

Chicken Salad Sandwich

Chicken Salad Sandwich

Last nights dinner ended up being for just me and my daughter. I had enough chicken left over to make chicken salad sandwiches for lunch today. (We will likely have it for lunch one other day this week too.)

Ingredients
2 cups cooked chicken cubed
1/2 cup mayo
1/4 cup sweet relish
1/2 to 1 cup veggies (carrots, celery, green pepper, whatever you have that sounds good)

Directions
Mix all of the ingredients in a medium bowl. Serve on bread, Peta, lettuce, or tortilla.

Let me know what you think of this great recipe for left over chicken.

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