Keys-Style Citrus Chicken

Keys-Style Citrus Chicken

Ingredients
4 medium skinless, boneless chicken breast halves
3 cloves garlic, peeled and thinly sliced
1 tablespoon butter
1 teaspoon finely shredded lime peel
2 tablespoons lime juice
1/4 teaspoon ground ginger
1/8 teaspoon crushed red pepper
1 orange

Directions

1. Rinse chicken; pat dry.
2. In a large skillet cook chicken and garlic in hot butter over medium heat for 8 to 10 minutes or until chicken is tender and no longer pink, turning chicken once and stirring garlic occasionally.
3. Meanwhile, in a small bowl combine lime peel, lime juice, ginger, and red pepper; set aside.
4. Peel and slice orange, reserving juice.
5. Cut orange slices into quarters.
6. Add any reserved orange juice and the lime juice mixture to skillet.
7. Place orange slices on top of chicken.
8. Cook, covered, for 1 to 2 minutes or until heated through.
9. Spoon drippings over chicken to serve.

Let me know what you think of this dish. My two year old daughter loves chicken when it is cooked in something fruity.