Cooking Tip to Reduce Meat Loaf Cooking Time

Thank you Amber for this cooking tip!

If you are crunched for time and still want to make a great tasting meat loaf try this trick. Instead of putting the whole meat loaf in a loaf pan, divide up the meat into 12 little loaves and cook them in a muffin pan. This cuts your cooking time in half. It also make for easy serving.

If you have a cooking tip to share like Amber, please email me at CarriesCooking@gmail.com.