Apple Crisp

I was given a large number of apples about a week ago. I decided to make this easy dessert and thought I would share the recipe.

Ingredients
4 medium tart cooking apples, pealed & sliced (4 cups)
3/4 cup packed brown sugar
1/2 cup all purpose flour
1/2 cup quick cooking or old fashion oats
1/3 cup butter - softened
1 teaspoon ground Cinnamon
1/2 teaspoon ground nutmeg

Directions

1. Heat oven to 375
2. Grease bottom and sides of 8-inch square pan with shortening. (or butter)
3. Spread apples in pan.
4. In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.
5. Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with fork.